Archive for September, 2010

St Albans Food & Drink Festival Awards

September 11th, 2010

The  WHT has made the shortlist of 6 for the Best Pub in St Albans as part of the St Albans Food & Drink Festival 2010.

As last years winners we are hoping for a strong showing this year and maybe even a win for the second consecutive year.

Here’s a reminder of what we have done over the past year to deserve your vote:

  • The launch of Curry Night on Monday nights
  • Events such as Burns Night and Independence Day BBQ
  • The return of International Food Nights
  • A new look wine list
  • Additional beer festivals to compliment our existing August Bank Holiday Festival
  • Increased home made food, including our now famous Scotch Eggs and Pork Pies!
  • Homemade Lemonade available on the bar

So get voting for us now at:

http://www.allaboutstalbans.net/food_festival/vote.aspx

Curry Night

September 11th, 2010

This weeks curry will be from Morocco.

Ras El Hanout is a North African spice blend and means “Top Of The House”, which is to say the best spices in the local shop would be used to make the spice blend.

The Ras El Hanout will be cooked with Lamb, Apricots & Vegetables to create something truly “Out of Africa”.

The curry will be on Monday 12th September.

Good Beer Guide 2011

September 8th, 2010

The White Hart Tap is once again in the Good Beer Guide.

It has been announced that we will feature in the Good Beer Guide 2011!

WHT on Twitter

September 8th, 2010

twitter_logo_header 

You can now follow the White Hart Tap on Twitter!

The feed will feature all the goings on at the pub including what’s coming up on the menu and on the pumps, all the latest events and general Tweets about the pub.

Search for us on Twitter under user name “WhiteHartTap” and start following us today.

Sunday Roast

September 8th, 2010

This weeks Sunday Roast options are:

Roast Topside of Beef served with Yorkshire Pudding and Horseradish Sauce

Roast Stuffed Loin of Pork with Apple Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages and Stuffing.

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our homemade gravy.

An alternative menu is also available if you don’t fancy a roast!

Book now on 01727 860974.

Curry Night

September 3rd, 2010

curryThis Monday, 6th September, our curry will be Chicken Jalfrezi.

Jalfrezi is a classic Indian dish cooked with Peppers and Green Chillies.

The curry will be served with Pilaff Rice and Naan Bread.

Sunday Lunch Options

September 2nd, 2010

Veggie RoastThis week’s Sunday Lunch Options at the WHT are as follows:

Roast Topside of Beef with Yorshire Pudding and Horseradish Sauce

Roast Leg of English Lamb served with Mint Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding and Veg Gravy

All our roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of Vegetables and Homemade Gravy

An alternative menu is also available

Book now on 01727 860974

Quiz Update

September 2nd, 2010

pub quizLast nights quiz was another good night at the WHT.

“Here comes the Bride” featuring a pair of newlyweds were last nights winners with a very competitive score of 50 out of 60.

They were 2 ahead of runners up “Thelma’s Fat Armpit”.

Well done to all teams. See you next Wednesday!