Category: Food and Drink
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Food Service Hours
We’re expanding our food service hours in the evenings from September onwards. Weekday hours will change from 6.30-8.30pm to 6pm to 8.30pm and Saturdays will change from 12-4pm to 12-8pm.
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Sunday Roast
This Sunday’s roasts are as follows: Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce Roast Free Range Chicken Breast with Chipolata Sausage & Stuffing Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding All our roasts are served with Crisp & Fluffy Roast Potatoes, Honey Roasted Parsnips, a selection of…
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Locally Bred Pork Showcase Night
On Thursday September 22nd we will be having a Pork Night, showcasing locally bred Gloucester Old Spot Cross Pigs. We have had a pig bred for the pub for the last few months and we now want to show off this fantastic locally reared meat! We will be creating a sampling menu using different cuts…
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and the winner of a gallon of beer is…….
The winner of our free beer competition has just been drawn by Jackie, one of regulars, in front of an independent adjudicator (me)… and the winner is… Dave Ewart who coincidentally also voted for the winning beer, Summer Lightning Congratulations to Dave who wins a gallon of beer at the upcoming Lion Hart Beer Festival…
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Sunday Roast
This week’s Sunday Roast options are as follows: Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce Delicious Roast Loin of English Pork served with Sage & Onion Stuffing, Apple Sauce and Crackling! Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing All our Roasts are served with Roast Potatoes, Honey Roast Parsnips,…
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Competition Winning Beer is……..
Our competition to find your favourite guest beer in the WHT so far this year has come to an end and I am pleased to announce the winner is………… Hopback Brewery’s Summer Lightning Summer Lightning will now be available at our upcoming Lion Hart Beer Festival over the August Bank Holiday Weekend, so if you…
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Home Grown Vegetables with this week’s Sunday Roast
Some of our home grown vegetables will be served with this weekend’s Sunday Roast. You can choose from the following Roasts: This Sunday’s roasts are as follows: Roast Topside of Beef served with Yorkshire Pudding and Horseradish Sauce Roast English Lamb served with Mint Sauce Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding All…
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Competition Reminder
WIN FREE BEER Just a reminder we’re having a competition to find out the best real ale we have had in the WHT so far this year. The most popular beer will be ordered for our Lion Hart Beer Festival in August and all entrants to the competition will go into a prize draw to win…