Category: Food and Drink
-
Sunday Roast
This week’s Sunday Roast options are: Roast Topside of British Beef served with Yorkshire Pudding & Horseradish OR Roasted Breast of Chicken served with a Chipolata & Stuffing OR Vegetarian Nut Cutlet & Vegetarian Sausages with Yorkshire Pudding All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 vegetables. An alternative menu…
-
Curry Night
This week we have a curry from Britain, Chicken Tikka Masala. The curry is somewhat disputedly from Britain however, with some sources saying it is from India. It’s even disputed as to where in Britain it originates, with claims coming in from Glasgow and Birmingham. There is no denying that it is Britain’s Favourite Curry…
-
Sunday Lunch
This week’s Sunday Roast at the Tap sees the return of our Lamb Shank. We’ll also have our ever present Roast Topside of Beef and Yorkshire Pudding and our Veggie Roast of Nut Cutlet and Vegetarian Sausages. All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, 3 different vegetables & Homemade Gravy. Call…
-
Curry Night
Just a reminder of the next Curry Night this Monday from 6.30pm til 9pm. This week we have a curry from South Africa, Lamb Cape Curry. Keep looking out for the curries that are coming up either in the pub or on the website, or why not post a comment on the blog requesting your…
-
Independence Day BBQ
Independence Day is almost upon us and we are all geared up for an all American extravaganza. We have a American BBQ feast, live music from “The Frogs” & to finish off the evening with a bang we have fireworks. The fun starts from 5pm, don’t miss out!
-
Sunday Roasts
The weekend is nearly here again so it’s time to start planning your time in the pub! Combine a Sunday afternoon of drinking with a famous WHT Sunday Lunch. This weeks menu is below: Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Stuffed Roast Loin of Pork with Apple Sauce Vegetarian Nut Cutlet,…
-
Curry Night
For all those wanting a bit of asian flavour in their lives, this week’s curry will be Balti Chicken Pasanda on 28th June. Curry night is on every Monday night, with a different homemade curry from around the world.
-
Sunday Roast
This weeks Sunday Roasts have been decided on. After much deliberation we decided that we would stick with Roast Beef for a change, alongside Roast Breast of Chicken. The full details are below: Roast Topside of Beef with Yorkshire Pudding and Horseradish Sauce Roast Breast of Chicken with Chipolata Sausage and Sage & Onion Stuffing…