whiteharttap

Category: Food and Drink

  • French Night Sold Out

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    by

    Andrew
    in

    French night this Thursday, 25th March, is now sold out. Our next International night will be Belgian. Menu and date will be announced shortly.

  • This Week’s Food Specials

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    by

    Andrew
    in

      This weeks food specials are:     Light Bites Homemade Mushroom Soup Roast Beef and Horseradish Sandwich 5 Spice Duck Wrap with Hoisin Sauce, Spring Onion and Cucumber Main Meals 6oz Rib Eye Steak served with Portabello Mushroom, Chips and Salad 80z Gammon Steak served with Fried Egg, Chips and Garden Peas Minted Lamb…

  • Sunday Roast

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    by

    Andrew
    in

    This weeks Sunday Roasts are: Roast Beef with Yorkshire Pudding and Horseradish Roast Pork with Sage and Onion stuffing and Apple Sauce Vegetarian Nut Cutlet, Vegetarian Sausages and stuffing served with Yorkshire Pudding All our Roasts are served with roast potatoes, honey roast parsnips, 3 freshly prepared vegetables and our homemade gravy An alternative menu is also…

  • Happy St. Paddy’s Day

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    by

    Andrew
    in

    St. Paddy’s day comes once a year And the Tap is bringing you some Irish cheer, Why not come and try our Irish Stew, Take part in the quiz and have a Guinness or two!

  • This Week’s Food Specials

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    by

    Andrew
    in

    Here are the food specials for this week at the White Hart Tap…

  • Mothering Sunday

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    by

    Andrew
    in

    Mothering Sunday at The White Hart Tap was a busy yet relaxed atmosphere with plenty of Mum’s taking centre stage and enjoying the break from the cooking and washing up. Roast Beef and Roast Leg of Lamb were the two main options for Roast dinner, accompanied by our Vegetarian Roast, which has been voted best in St…

  • Monday Curry Night

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    by

    Andrew
    in

    The White Hart Tap curry night is coming soon. Each Monday night we will be creating a curry from a different region of the world. The first curry night will be on Monday 29th March between 6.30pm and 9pm. We will be kicking off our weekly event with a Chicken Balti from Pakistan. This will…

  • St. Patrick’s Day at The Tap

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    by

    Andrew
    in

    The celebration of St. Patrick is upon us once more. To mark the event this year the White Hart Tap will be offering a range of Irish delights to help you get in the mood. We will be serving from the kitchen; Irish Stew, Oxtail braised in Guinness and Irish Sausages served with Colcannon and Whisky…