Posts Tagged ‘best pub in st albans’

« Older Entries
Newer Entries »

Sunday Roast

March 24th, 2011

This Sunday’s Roast options are below:

Delicious Roast Topside of  Beef served with Yorkshire Pudding & Horseradish Sauce

Succulent Roast Loin of English Pork stuffed with Sage & Onion Stuffing and served with Apple Sauce & Crackling!

Our famous Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

Alternatives will also be available if you don’t fancy a Roast.

Booking is highly recommended so call now on 01727 860974

No comments »

Posted in Food and Drink

Tags:

Lion Hart Easter Beer Festival

March 23rd, 2011

The Lion Hart Beer Festival is making a new appearance this year over the Easter Weekend.

The White Lion, Sopwell Lane and ourselves will be hosting the event starting Good Friday, 22nd April and running until Monday 25th April.

The Beer Festival will feature over 35 different real ales, ciders and perries!

Also over that weekend is St Georges day so the Beer Festival will have an English theme (being called Lion Hart should help).

As well as a BBQ all weekend at both pubs, on St Georges Day (Saturday 23rd)  there will be a Hog Roast at the White Lion and at the White Hart Tap our Sausage Festival will be making an appearance.

On the Sunday there is live music on at the White Lion featuring Pete Waters and on the Monday at the Tap there is a family day with free food for the kids!

No comments »

Posted in Entertainment, Food and Drink, Uncategorized

Tags:

New Beer Rotation

March 12th, 2011

The new rotation of real ales is now available from Punch. Here’s what is coming up over the next 8 weeks:

Banana Bread Beer from Wells & Youngs @ 4.5% ABV

Charlie’s Angel from Springhead Fine Ales @ 4.5% ABV

Chocoholic  from J W Lees & Co @ 3.6% ABV

Flying Dutchman Wit Bier  from Caledonian @ 4.5% ABV

Ginger Bear  from Beartown Brewery @ 4% ABV

Hooky Gold  from Hook Norton @ 4.1% ABV

Milkwood from SA Brain & Co @ 4.3% ABV

Ringwood Boondoggle  from Marston’s @ 4.2% ABV

Slingers Gold  from WharfeBank Brewery @ 3.9% ABV

SPA from Bath Ales @ 3.7% ABV

Special Guest from Westgate Brewery @ 3.9% ABV

Spring Atlantic IPA  from Sharp’s Brewery @ 4.2% ABV

Spring Frenzy  from Daleside Brewery @ 3.4% ABV

St. George & the Dragon  from Wadworth & Co @ 4.5% ABV

Viking Bitter  from Rudgate Brewery @ 3.8% ABV

White Knight  from Goff’s Brewery @ 4.7% ABV

No comments »

Posted in Food and Drink

Tags:

Sunday Roast

March 12th, 2011

Here are this weeks options for what is widely regarded the best Sunday Roast in St Albans:

Roast Scotch Topside of Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Lamb Shank served on the bone and with Mint Sauce

Vegetarian Nut Cutlet & Vegetarian Sausages served with Stuffing & Yorkshire Pudding.

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

A selection of alternatives will also be available on the day as well as starters and desserts if you’re feeling hungry!

Book now to avoid disappointment. 01727 860974.

No comments »

Posted in Food and Drink

Tags:

Sunday Roast

March 4th, 2011

This weeks fabulous roast dinners are:

Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce

Succulent Roast Gammon with a Marmalade Glaze

Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing, widely regarded as the Best Veg Roast in St Albans

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy.

Alternatives are also available if you don’t fancy a roast.

Booking is highly recommended so call now 01727 860974.

No comments »

Posted in Food and Drink

Tags:

Sunday Roast

February 25th, 2011

This week’s Sunday Roast options are as follows:

Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce

Free Range Roast Chicken Breast served with Chipolata Sausage & Stuffing

Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing.

All our roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy

A selection of alternative meals will also be available if you don’t fancy a roast

Booking is highly recommended so make your reservation now on 01727 860974

1 comment »

Posted in Food and Drink

Tags:

WHT Pig

February 23rd, 2011

The WHT are delighted to announce that we have our very own pig, pictured here.

Kev from A & C Meats keeps Gloucester Old Spot crosses and recently one of his sows gave birth to 10 piglets, one of which is our new addition.

The pig will be kept with Kev’s other pigs up at his plot at Oaklands College, Hatfield Road.

The pig is being bred for culinary purposes later in the year when we will celebrating this fine animal with some great dishes.

No comments »

Posted in Food and Drink

Tags:

Live Music Reminder

February 22nd, 2011

The Craft are playing live at the WHT this coming Saturday from 9pm till 11pm

 The Craft play modern rock, grunge and alternative

http://www.myspace.com/craftaudio

No comments »

Posted in Music

Tags: