Posts Tagged ‘sunday lunch’

Sunday Roast Options

January 6th, 2011

This Sunday’s Roast options are below:

Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Loin of Pork stuffed with Sage & Onion Stuffing and served with Apple Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

Alternatives will also be available if you don’t fancy a Roast.

Booking is highly recommended so call now on 01727 860974

Sunday Roast Options

December 28th, 2010

Sunday Roast returns on Sunday 2nd January and the options for your roast are below:

Roast Topside of Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Leg of Lamb served with Mint Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables & our famous homemade gravy

Sunday Roast Options

December 10th, 2010

This week’s Sunday Roast options are below:

Roast Topside of Beef served with Yorkshire Pudding and Horseradish Sauce

Roast Breast of Chicken wrapped in Bacon & served with a Chipolata & Stuffing

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

Alternatives will also be available if you don’t fancy a roast.

Booking is highly recommended as we are widely regarded as the Best Sunday Lunch in St Albans!

Call now on 01727 860974

Sunday Lunch

November 19th, 2010

This week’s Sunday Roast options are below:

Roast Topside of Beef served with Yorkshire Pudding and Horseradish Sauce

Roast Breast of Chicken wrapped in Bacon & served with a Chipolata & Stuffing

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

Alternatives will also be available if you don’t fancy a roast.

Booking is highly recommended as we are widely regarded as the BEst Sunday Lunch in St Albans!

Call now on 01727 860974

November 13th, 2010

This weeks optons for Sunday Roast are as follows:

Roast Topside of British Beef served with Yorkshire Pudding and Horseradish Sauce

Roast Leg of English Lamb served with Mint Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables & our delicious homemade gravy

Booking is highly recommended. Call now on 01727 860974

Sunday Roast Options

November 4th, 2010

This Sunday’s Roast options are below:

Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Loin of Pork stuffed with Sage & Onion Stuffing and served with Apple Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

Alternatives will also be available if you don’t fancy a Roast.

Booking is highly recommended so call now on 01727 860974.

Sunday Roast

October 22nd, 2010

This weeks optons for Sunday Roast are as follows:

Roast Topside of British Beef served with Yorkshire Pudding and Horseradish Sauce

Roast Lamb Shank derved with Mint Gravy

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables & our delicious homemade gravy

Booking is highly recommended. Call now on 01727 860974

Sunday Roast Options

October 7th, 2010

This week on Sunday’s menu is as follows:

Roast Topside of Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Chicken Breast served with Chipolata Sausage and Stuffing

Vegetarian Nut Cutlet, Vegetarian Sausages with Yorkshire Pudding & Stuffing

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 vegetables