Posts Tagged ‘sunday roast’

Sunday Roast

March 12th, 2011

Here are this weeks options for what is widely regarded the best Sunday Roast in St Albans:

Roast Scotch Topside of Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Lamb Shank served on the bone and with Mint Sauce

Vegetarian Nut Cutlet & Vegetarian Sausages served with Stuffing & Yorkshire Pudding.

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

A selection of alternatives will also be available on the day as well as starters and desserts if you’re feeling hungry!

Book now to avoid disappointment. 01727 860974.

Sunday Roast

March 4th, 2011

This weeks fabulous roast dinners are:

Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce

Succulent Roast Gammon with a Marmalade Glaze

Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing, widely regarded as the Best Veg Roast in St Albans

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy.

Alternatives are also available if you don’t fancy a roast.

Booking is highly recommended so call now 01727 860974.

Sunday Roast

February 25th, 2011

This week’s Sunday Roast options are as follows:

Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce

Free Range Roast Chicken Breast served with Chipolata Sausage & Stuffing

Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing.

All our roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy

A selection of alternative meals will also be available if you don’t fancy a roast

Booking is highly recommended so make your reservation now on 01727 860974

Sunday Roast

February 19th, 2011

This Sunday’s Roast options are below:

Roast Topside of  Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Loin of Pork stuffed with Sage & Onion Stuffing and served with Apple Sauce & Crackling!

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

Alternatives will also be available if you don’t fancy a Roast.

Booking is highly recommended so call now on 01727 860974

Sunday Roast Options

February 10th, 2011

It’s that time of week where we announce this Sunday’s Roast Options:

Roast Scotch Topside of Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Lamb Shank served on the bone and with Mint Sauce

Vegetarian Nut Cutlet & Vegetarian Sausages served with Stuffing & Yorkshire Pudding.

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

A selection of alternatives will also be available on the day as well as starters and desserts if you’re feeling hungry!

Book now to avoid disappointment. 01727 860974.

Sunday Roast Options

February 4th, 2011

This week’s Sunday Roast options are as follows:

Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce

Free Range Roast Chicken Breast served with Chipolata Sausage & Stuffing

Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing.

All our roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy

A selection of alternative meals will also be available if you don’t fancy a roast

Booking is highly recommended so make your reservation now on 01727 860974

Sunday Roasts

January 26th, 2011

This Sunday’s Roast options are below:

Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Loin of Pork stuffed with Sage & Onion Stuffing and served with Apple Sauce & Crackling!

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy!

Alternatives will also be available if you don’t fancy a Roast.

Booking is highly recommended so call now on 01727 860974

Sunday Roasts

January 19th, 2011

Sunday Roast returns on Sunday 2nd January and the options for your roast are below:

Our ever present Roast Scotch Topside of Beef served with Yorkshire Pudding & Horseradish Sauce

Roast Leg of English Lamb served with Mint Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, a selection of vegetables & our famous homemade gravy

A selection of alternatives will also be available if you don’t fancy a roast

Book now on 01727 860974