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Tag: sunday roast

  • Sunday Roast

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    by

    Andrew
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    This week’s Sunday Roast options are: Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish sauce OR Roasted Breast of Chicken served with a Chipolata Sausage & Stuffing OR Vegetarian Nut Cutlet & Vegetarian Sausages with Yorkshire Pudding All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 vegetables. An alternative menu…

  • Sunday Lunch

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    by

    Andrew
    in

    Sunday Lunch at the WHT is approaching again. This week we have Stuffed Loin of Pork served with Apple Sauce, Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce and we also have our Vegetarian Roast (pictured left) which contains a Nut Cutlet, 2 Vegetarian Sausages, Stuffing and Yorkshire Pudding. All our Roasts…

  • Sunday Lunch

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    by

    Andrew
    in

    This week’s Sunday Roast at the WHT sees the return of our Lamb Shank served with Mint Sauce.  We’ll also have our ever present Roast Topside of Beef and Yorkshire Pudding and our Veggie Roast of Nut Cutlet and Vegetarian Sausages. All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, 3 different vegetables &…

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    by

    Andrew
    in

    This weeks Sunday Roast options are: Roast Topside of Beef served with Yorkshire Pudding and Horseradish sauce Roast Gammon glazed with Marmalade and Rosemary Vegetarian Nut Cutlet, Sausages, Stuffing and Vegetarian Gravy All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 Vegetables. We also have a range of Starters and Desserts…

  • Sunday Roast Choices

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    by

    Andrew
    in

    This weeks Sunday Roast options are: Topside of Beef served with Yorkshire Pudding and Horseradish sauce Stuffed Roast Pork with Apple Sauce Vegetarian Nut Cutlet, Sausages, Stuffing and Vegetarian Gravy All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 Vegetables. We also have a range of Starters and Desserts to accompany…

  • Sunday Roast

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    by

    Andrew
    in

    This week’s Sunday Roast options are: Roast Topside of British Beef served with Yorkshire Pudding & Horseradish OR Roasted Breast of Chicken served with a Chipolata & Stuffing OR Vegetarian Nut Cutlet & Vegetarian Sausages with Yorkshire Pudding All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 vegetables. An alternative menu…

  • Sunday Roasts

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    by

    Andrew
    in

    The weekend is nearly here again so it’s time to start planning your time in the pub! Combine a Sunday afternoon of drinking with a famous WHT Sunday Lunch. This weeks menu is below: Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Stuffed Roast Loin of Pork with Apple Sauce Vegetarian Nut Cutlet,…

  • Sunday Roast

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    by

    Andrew
    in

    This weeks Sunday Roasts have been decided on. After much deliberation we decided that we would stick with Roast Beef for a change, alongside Roast Breast of Chicken. The full details are below: Roast Topside of Beef with Yorkshire Pudding and Horseradish Sauce Roast Breast of Chicken with Chipolata Sausage and Sage & Onion Stuffing…