The menu will be 4 courses of traditional Greek Food
First Course – Homemade dips including Houmous & Tzatziki served with Warm Pittas & Olives
Second Course – Chargrilled Halloumi, Greek Salad & Deep Fried Whitebait
Third Course – Lamb Moussaka & Chicken Souvlaki
and finally for dessert – Baklava
It promises to be a smashing evening!