Here is this years Burns’ Night menu Available Mon 25th January from 6pm Also featuring live traditional music on the accordion by Mike Ruff Burns’ Night Menu Starters… Classic Cock-a-Leekie Soup with Homemade Soda Bread Glasgow Potato Cake with Scottish Smoked Salmon & Poached Egg (Vegetarian Option Available) Main Courses… Traditional Burns’ Night Haggis with […]