Tag: st albans pubs

  • Pie Week

    It’s the traditional second outing of the year for our ‘Pie Week’ A selections of dozens of our signature Puff Pastry Pot Pies, with all the meat fillings you can think of plus lots of wonderfully inovative vegetarian options. To book, please call 01727 860974 Or email whtpub@gmail.com  

  • Christmas Menu 2014

    To some it may seem early, but to many it’s time to start thinking about Christmas parties! Here is a link to our Christmas menu….

  • Pie Week Update

    This week is our annual Pie Week … Our pies will be available lunch times Mon-Sat alongside our lunch menu  and available Mon-Thurs evenings (6:30-9:00) and Saturday evening with Starters and desserts also available. Friday night is Fish & Chips as per usual

  • For the first time at the Tap … BURGER WEEK!

    For the first time at the Tap … BURGER WEEK!

    Ever tried one of our burgers? … If not, well do we have something for you!!! For the first time ever we are having a Burger Week … Six different types of burger with even more choices of delicious toppings. This will be held on the week commencing Mon 10th Feb. For more details please…

  • Vegetarian?? No problem!!

    We are always making sure there are dishes available for all you vegetarians out there… From our homemade Courgette & Butternut Squash Burger (with optional Goat’s Cheese) to our famous Vegetarian Roast Dinner (pictured right) … We also always have two lovely homemade vegetarian soups on every day & strive to have another vegetarian special…

  • Craft Beer Update

    We’ve completed the rotation of craft beers available to us and as they were so popular we are going to put them all on again… So we start again with Meantime Brewery’s ‘Yakima Red’ … For more info on our all our beers including craft ale, check it out here

  • Christmas Opening Hours

    Please click the link for the opening hours over the festive period.. Festive Opening Hours 2014

  • Sunday Roast

    This Sunday’s roasts are as follows: Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce Roast Free Range Chicken Breast with Chipolata Sausage & Stuffing Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding All our roasts are served with Crisp & Fluffy Roast Potatoes, Honey Roasted Parsnips, a selection of…