Early Easter this year and bad weather to match! Fear not we have our excellent roast dinners to keep you warm. Roast Beef, Roast Lamb and Roast Chicken, as well as our Veggie Roast. All with the usual trimmings. Book bow on 01727 860974, be quick, we fill up fast!  

  This Sunday’s options for our Roast Dinner are:   Roast Topside of Beef served with Homemade Yorkshire Pudding and Horseradish Sauce   Lamb Shank served with Mint Sauce   Vegetarian Cutlet, Vegetarian Sausages, Stuffing and Yorkshire Pudding   All our served with Crisp and Fluffy Roast Potatoes, Honey Roasted Parsnips a selection of Fresh […]

This Sunday’s options for our Roast Dinner are: Roast Topside of Beef served with Homemade Yorkshire Pudding and Horseradish Sauce Roast Pork Loin stuffed and served with Crackling and Apple Sauce Vegetarian Nut Roast, Vegetarian Sausages, Stuffing and Yorkshire Pudding All our served with Crisp and Fluffy Roast Potatoes, Honey Roasted Parsnips a selection of […]

  This week’s Sunday Roasts for Easter are as follows:   Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce   Traditional Leg of Lamb served with Mint Sauce   Our famous Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing.   All our roasts are served with Crisp Roast Potatoes, […]

This week’s Sunday Roast options are as follows: Roast Topside of Scotch Beef (cooked Medium) served with Yorkshire Pudding and Horseradish Sauce Roast Loin of English Pork served with Sage & Onion Stuffing, Apple Sauce and Crackling! Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing All our Roasts are served with Roast Potatoes, Honey Roast […]

This week’s Sunday Roast options are as follows: Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce Slow braised Lamb Shank served with Mint Sauce Our famous Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing. All our roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables […]

This week’s Sunday Roast options are as follows: Roast Topside of Scotch Beef (cooked Medium) served with Yorkshire Pudding and Horseradish Sauce Locally bred Gloucester Old Spot Cross Pork Loin served with Sage & Onion Stuffing, Apple Sauce and Crackling! Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing All our Roasts are served with Roast […]

  This week’s Sunday Roast options are as follows: Roast Topside of Scotch Beef (cooked Medium) served with Yorkshire Pudding and Horseradish Sauce English Roast Pork served with Sage & Onion Stuffing, Apple Sauce and Crackling! Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing All our Roasts are served with Roast Potatoes, Honey Roast Parsnips, […]