knife and fork


Here are the specials for this week at the White Hart Tap:



Sandwich of the Week (available Lunchtime only)

Smoked Bacon, Avocado and Stilton in a warm Ciabatta

Starters/Light Bites

Homemade Smoked Salmon Pate

Carrot and Coriander Soup

Main Meals

Lamb Koftas served in pitta bread with homemade tzatziki

Traditional Irish Stew

Oxtail braised in Guinness

Herb crumbed Pork Escalope served with Saute Potatoes and a creamy Sage sauce

Roasted Red Peppers stuffed with Couscous, Feta cheese, Mint and Basil

N.B. Our regular lunchtime menu is also available

Food is served at the following times:


Mon – Fri   12pm-2.30pm

Sat   12.30pm – 4pm

Sun   1pm – 4pm (Sunday Lunch Menu only)


Tue – Fri   6.30pm – 8.30pm (Friday is Fish and Chips only)