This Sunday’s roasts are as follows:
Roast Topside of Beef served with Yorkshire Pudding and Horseradish Sauce
Roast English Lamb served with Mint Sauce
Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding
All our roasts are served with Crisp Roast Potatoes, Honey Roasted Parsnips, a selection of vegetables and our homemade gravy
A selection of alternatives will also be available if you don’t fancy a roast.
Booking is recommended, call now on 01727 860974