Tag Archives : roast

Sunday Roast

This weeks fabulous roast dinners are: Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce Succulent Roast Gammon with a Marmalade Glaze Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing, widely regarded as the Best Veg Roast in St Albans All our Roasts are served with Crisp Roast Potatoes, Honey Roast […]

Sunday Roast

This week’s Sunday Roast options are as follows: Delicious Roast Topside of Scotch Beef served with Yorkshire Pudding & Horseradish Sauce Free Range Roast Chicken Breast served with Chipolata Sausage & Stuffing Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing. All our roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of […]

Sunday Roast

This Sunday’s Roast options are below: Roast Topside of  Beef served with Yorkshire Pudding & Horseradish Sauce Roast Loin of Pork stuffed with Sage & Onion Stuffing and served with Apple Sauce & Crackling! Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding All our Roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, […]

Sunday Roast Options

It’s that time of week where we announce this Sunday’s Roast Options: Roast Scotch Topside of Beef served with Yorkshire Pudding & Horseradish Sauce Roast Lamb Shank served on the bone and with Mint Sauce Vegetarian Nut Cutlet & Vegetarian Sausages served with Stuffing & Yorkshire Pudding. All our Roasts are served with Roast Potatoes, Honey Roast […]

This weeks Sunday Roast options are: Roast Topside of Beef served with Yorkshire Pudding and Horseradish sauce Roast Gammon glazed with Marmalade and Rosemary Vegetarian Nut Cutlet, Sausages, Stuffing and Vegetarian Gravy All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 Vegetables. We also have a range of Starters and Desserts […]

Sunday Roast Choices

This weeks Sunday Roast options are: Topside of Beef served with Yorkshire Pudding and Horseradish sauce Stuffed Roast Pork with Apple Sauce Vegetarian Nut Cutlet, Sausages, Stuffing and Vegetarian Gravy All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 Vegetables. We also have a range of Starters and Desserts to accompany […]

Sunday Roast 13th June

This weeks Sunday Roasts will be: Roast Topside of Beef with Yorkshire Pudding and Horseradish Stuffed Leg of Roast Pork served with Bramley Apple Sauce Vegetarian Nut Cutlet, Vegetarian Sausages and stuffing served with Yorkshire Pudding All our Roasts are served with roasted Maris Piper potatoes, honey roast parsnips, 3 freshly prepared vegetables and our […]

Mothering Sunday

Mothering Sunday at The White Hart Tap was a busy yet relaxed atmosphere with plenty of Mum’s taking centre stage and enjoying the break from the cooking and washing up. Roast Beef and Roast Leg of Lamb were the two main options for Roast dinner, accompanied by our Vegetarian Roast, which has been voted best in St […]

Top