Posts Tagged ‘roast’

July 28th, 2010

Veggie RoastThis weeks Sunday Roast options are:

Roast Topside of Beef served with Yorkshire Pudding and Horseradish sauce

Roast Gammon glazed with Marmalade and Rosemary

Vegetarian Nut Cutlet, Sausages, Stuffing and Vegetarian Gravy

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 Vegetables.

We also have a range of Starters and Desserts to accompany your meal, as well as an alternative menu if you don’t fancy a Roast.

Book your table on 01727 860974

Sunday Roast Choices

July 21st, 2010

Veggie RoastThis weeks Sunday Roast options are:

Topside of Beef served with Yorkshire Pudding and Horseradish sauce

Stuffed Roast Pork with Apple Sauce

Vegetarian Nut Cutlet, Sausages, Stuffing and Vegetarian Gravy

All our Roasts are served with Roast Potatoes, Honey Roast Parsnips and 3 Vegetables.

We also have a range of Starters and Desserts to accompany your meal, as well as an alternative menu if you don’t fancy a Roast.

Book your table on 01727 860974

Sunday Roast 13th June

June 8th, 2010

Veggie Roast This weeks Sunday Roasts will be:

Roast Topside of Beef with Yorkshire Pudding and Horseradish

Stuffed Leg of Roast Pork served with Bramley Apple Sauce

Vegetarian Nut Cutlet, Vegetarian Sausages and stuffing served with Yorkshire Pudding

All our Roasts are served with roasted Maris Piper potatoes, honey roast parsnips, 3 freshly prepared vegetables and our homemade gravy

An alternative menu is also available

Call us on 01727 860974 to make your reservation.

Mothering Sunday

March 14th, 2010

Veggie RoastMothering Sunday at The White Hart Tap was a busy yet relaxed atmosphere with plenty of Mum’s taking centre stage and enjoying the break from the cooking and washing up.

Roast Beef and Roast Leg of Lamb were the two main options for Roast dinner, accompanied by our Vegetarian Roast, which has been voted best in St Albans by the St Albans Blog.

Our Sunday Roasts were again sold out, with the Roast Beef selling out last Thursday from pre orders!

This highlights the need to book in advance to avoid disappointment for our popular Roast dinner. Check the blog weekly to find out what meat will be available alongside the Roast Beef.

Call us on 01727 860974 to make your reservation now.