This week’s Sunday Roast options are as follows:
Succulent Roast Topside of Beef served with Yorkshire Pudding & Horseradish Sauce
Free Range Roast Chicken Breast served with Chipolata Sausage & Stuffing
Our famous Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding & Stuffing.
All our roasts are served with Crisp Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and our delicious homemade gravy
A selection of alternative meals will also be available if you don’t fancy a roast
Booking is highly recommended so make your reservation now on 01727 860974